NOA ANNO 2005 cl.75
(V0303)
Sicily IGT
Grape
Nero d’Avola 40%, Merlot 30%, Cabernet
Sauvignon 30%
Zone of production
Nero d’Avola Butera (CL), Merlot Monreale
(PA), Cabernet Sauvignon Salemi (TP)
Exposure
Nero d’Avola to the south, Merlot to the southeast,
Cabernet Sauvignon to the south,southeast
Average age of vines
10 years
Cultivation
Espallier, at a density of 4,200 plants per hectare
Production
6000 kg. Grapes per hectare
Harvest
Manual, in the first ten days of September
Vinification
Elimination of stalks and fermentation at a controlled
temperature of 28°-30° for 10 to 15 days.
Malolactic fermentation in oak carati and fining
in the same for 12 months, with successive
fining in the bottle
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List Price: Euro 21,45
Our Price: Euro 19,50
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